Lightweight aluminum construction ensures easy maneuverability through hospital corridors, kitchens, and dining facilities without requiring excessive force or multiple staff members. Holds up to 18 standard meal trays in a compact footprint, maximizing capacity while maintaining accessibility in tight spaces and narrow hallways. Two-tier design organizes meals efficiently, allowing separation of different meal types, dietary requirements, or service courses for streamlined distribution. Durable aluminum frame resists corrosion and withstands frequent cleaning and sanitization protocols required in healthcare and food service environments. Open-frame design facilitates quick loading and unloading of trays, reducing service time and improving operational efficiency during meal service. Smooth-rolling casters provide quiet, smooth movement that minimizes noise disruption in patient care areas and dining spaces. Ergonomic handle design reduces staff fatigue during extended use and multiple trips throughout the facility. Meets NSF standards for food service equipment, ensuring compliance with health and safety regulations across Canada and North America. Compact dimensions allow storage in standard equipment rooms without consuming excessive floor space when not in active use. Professional-grade construction built to withstand the demands of high-volume meal service operations in hospitals, long-term care facilities, and institutional kitchens. Easy-to-clean surfaces support infection control protocols and maintain hygiene standards essential in healthcare settings. Cost-effective solution for facilities seeking reliable, durable meal delivery equipment that performs consistently over years of daily use.
        
          


        

• Shipping Height : 61.63
• Shipping Length : 32.63
• Shipping Weight : 186