Durable stainless steel construction resists corrosion and withstands high-volume foodservice environments. Holds up to 18 standard trays, maximizing meal delivery capacity per trip. Smooth-rolling casters enable easy maneuverability through tight kitchen and dining spaces. Open-frame design allows quick loading and unloading of trays without obstruction. Lightweight yet sturdy build reduces operator fatigue during extended shifts. Compact footprint fits standard doorways and service corridors. Dishwasher-safe components simplify cleaning and sanitation protocols. Meets NSF standards for food service equipment safety and hygiene. Ideal for hospitals, schools, cafeterias, and catering operations. Economical design delivers professional performance at a competitive price point. Reinforced frame handles daily wear and frequent transport. Smooth tray slides prevent shifting during movement. Ergonomic handle height reduces strain on staff. Versatile configuration accommodates various tray sizes and styles. Low-maintenance construction minimizes downtime and repair costs. Professional-grade reliability ensures consistent service quality. Supports efficient meal distribution workflows. Reduces labor time in food service operations. Enhances kitchen productivity and throughput. Trusted by institutional foodservice providers nationwide. Built to deliver years of dependable service in demanding environments.
        
          


        

• Depth : 37.87
• Height : 54.79
• Length : 27.75
• Shipping Height : 60
• Shipping Length : 28
• Shipping Weight : 213