Professional-grade push broom head designed for efficient floor cleaning in commercial kitchens, restaurants, and food service facilities. The 24-inch width covers large floor areas quickly, reducing cleaning time and labor costs. Red color coding helps maintain hygiene standards by designating this broom for specific cleaning tasks, preventing cross-contamination in food preparation areas. Meets HACCP and food safety guidelines for color-coded cleaning equipment. Durable synthetic bristles withstand frequent use and harsh cleaning environments without fraying or deteriorating. The bristle design effectively sweeps debris, crumbs, and small particles from tile, concrete, and sealed floors. Omni sweep technology allows sweeping in multiple directions without repositioning, improving cleaning efficiency and reducing operator fatigue. Bristles are angled to capture debris effectively on forward and backward strokes. Lightweight construction makes it easy for staff to handle during extended cleaning shifts. The head attaches securely to standard broom handles for versatile use across your facility. Easy to clean and maintain between uses. Bristles resist moisture absorption, preventing odors and bacterial growth common in food service environments. Carlisle is a trusted brand in commercial food service equipment, known for quality and reliability. This broom head is built to withstand the demands of busy kitchens and dining areas. Ideal for daily floor maintenance, post-service cleaning, and spill management. Compatible with most standard broom handles for convenient replacement and upgrades. Invest in professional cleaning equipment that supports food safety standards and operational efficiency.
        
          


        

• Height : 3.5
• Length : 24
• Size : 24"