Elevate your cleaning efficiency with the Carlisle 36867EC01 Brown OmniFit Color-Code Flagged Broom Head, engineered for professional food service and commercial kitchen environments.

Durable flagged bristles effectively capture and remove debris, dust, and particles from various floor surfaces without scattering. The brown color-coding system helps maintain hygiene standards by designating this broom for specific cleaning zones, preventing cross-contamination in regulated food preparation areas.

OmniFit technology ensures universal compatibility with most standard broom handles, eliminating the need for specialized equipment and reducing inventory complexity. The flagged bristle design provides superior sweeping performance compared to standard bristles, covering larger surface areas with each stroke and reducing cleaning time.

Built from high-quality materials, this broom head withstands frequent use and rigorous cleaning protocols typical in busy commercial kitchens. The sturdy construction maintains bristle integrity through repeated washing and sanitization cycles, extending product lifespan and maximizing your investment.

The compact head design allows easy maneuverability in tight spaces, corners, and around equipment. Color-coding compliance simplifies staff training and ensures proper sanitation procedures are followed consistently across your facility.

Ideal for restaurants, catering operations, food processing facilities, and institutional kitchens, this broom head meets commercial-grade standards for cleanliness and safety. The flagged bristles are gentle enough for delicate surfaces yet tough enough for heavy-duty debris removal.

Carlisle's reputation for quality food service equipment ensures reliable performance and durability. This broom head represents a practical, cost-effective solution for maintaining spotless floors and meeting health code requirements in demanding commercial environments.        
          


        

• Height : 2
• Length : 8