Soft bristles deliver gentle yet effective sweeping across all floor types without scratching delicate surfaces. Color-coded black design ensures easy identification and prevents cross-contamination in food service environments. Unflagged bristle construction provides consistent contact with floors for thorough debris removal. Durable synthetic bristles resist fraying and maintain shape through repeated use and washing. Lightweight design reduces operator fatigue during extended cleaning shifts. Compatible with standard broom handles for quick assembly and replacement. Meets commercial food service sanitation standards for professional kitchen and dining areas. Easy to rinse and air dry between uses for rapid turnaround. Bristles maintain flexibility in both hot and cold water applications. Ideal for daily maintenance in restaurants, cafeterias, and institutional kitchens. Carlisle manufacturing ensures reliable quality and consistent performance. Bristle density optimized for picking up fine dust and small debris. Hygienic design with smooth edges prevents snagging on uniforms or equipment. Cost-effective solution for high-volume commercial cleaning operations. Bristles engineered to resist matting even with frequent use. Suitable for both wet and dry sweeping applications. Professional-grade construction built to withstand demanding kitchen environments. Quick-drying capability minimizes downtime between cleaning cycles. Reduces cross-contamination risks with dedicated color-coded system. Reliable performance across multiple shifts and heavy-duty applications.        
          


        

• Height : 2
• Length : 8