Maintain superior cleanliness standards with the Carlisle 36868EC04 Yellow Color Coded Unflagged Broom Head, an essential tool for professional food service and hospitality environments.

Bright yellow color coding ensures easy identification and prevents cross-contamination between cleaning zones and food preparation areas. The unflagged design features straight bristles that deliver efficient sweeping performance on various floor surfaces, from tile to concrete.

Durable synthetic bristles resist fraying and maintain their shape through repeated use and frequent washing. The bristle construction provides excellent debris collection while remaining gentle enough for delicate surfaces. Heavy-duty construction withstands the demands of high-traffic commercial kitchens and dining facilities.

Compatible with standard broom handles, allowing seamless integration into existing cleaning equipment inventories. The compact head design enables access to tight corners and hard-to-reach areas beneath equipment and furniture. Quick-change attachment system simplifies replacement and reduces downtime during service hours.

Professional-grade materials meet food safety and sanitation requirements for regulated food service operations. The color-coded system supports HACCP protocols and hygiene management procedures. Lightweight construction reduces operator fatigue during extended cleaning sessions.

Easy to clean and maintain, the broom head can be rinsed thoroughly and air-dried between uses. Resistant to moisture absorption, preventing odor development and bacterial growth. Long-lasting performance delivers excellent value for busy commercial kitchens managing multiple cleaning stations.

Ideal for restaurants, cafeterias, catering facilities, and institutional food service operations requiring reliable, sanitary cleaning equipment. The Carlisle brand reputation ensures consistent quality and dependable performance in demanding professional environments.        
          


        

• Height : 2
• Length : 8