The Omcan 49122 Heavy-duty Spiral Dough Mixer is engineered for commercial bakeries and food service operations demanding reliable, high-capacity dough production. With a robust 176lbs (80kg) mixing capacity, this mixer handles large batch volumes efficiently, reducing production time and labor costs. The spiral dough hook design ensures thorough, consistent mixing that develops gluten structure perfectly for breads, pastries, and specialty doughs. This proven mixing action produces superior dough quality compared to conventional paddle mixers, resulting in better texture and rise in your finished products. Built with heavy-duty construction, the Omcan 49122 withstands the demands of busy commercial kitchens. Its durable stainless steel bowl and reinforced frame guarantee years of reliable service, protecting your investment while maintaining consistent performance through high-volume production cycles. The variable speed control allows operators to adjust mixing intensity based on dough type and recipe requirements, providing flexibility for diverse product lines. Whether you're mixing soft dough or dense formulations, this mixer adapts to your specific needs. Designed for easy operation, the intuitive controls minimize training time for staff, while the removable bowl simplifies cleaning and maintenance. The compact footprint fits efficiently into existing kitchen layouts without sacrificing capacity. The Omcan 49122 delivers professional-grade mixing performance at a competitive price point, making it an excellent choice for bakeries looking to expand production capacity. Invest in equipment that combines durability, efficiency, and consistent results to grow your business and satisfy customer demand for quality baked goods.
        
          


        

• Depth : 48
• Height : 49.2
• Length : 29.1