Durable polycarbonate construction built to withstand heavy commercial kitchen use and frequent washing cycles.

Solid spoon design prevents food from slipping through, making it ideal for serving thick sauces, gravies, and chunky preparations.

Black color hides stains and discoloration, maintaining a professional appearance throughout extended service periods.

NSF certified for food service operations, meeting strict health and safety standards required in restaurants and catering facilities.

Lightweight yet sturdy handle reduces hand fatigue during long shifts of continuous serving and plating.

Heat resistant up to 180°F, allowing safe use with hot foods and soups without warping or degradation.

Non-reactive material won't interact with acidic foods, ensuring no flavor transfer or chemical leaching into dishes.

Dishwasher safe for quick and efficient cleaning between services, saving valuable prep time in busy kitchens.

Ergonomic grip design provides comfortable control and precision when portioning and serving various food items.

Versatile tool suitable for buffet lines, catering events, institutional dining, and high-volume food service operations.

Resistant to cracking and breaking under normal commercial kitchen conditions, reducing replacement costs.

Smooth finish prevents food from sticking, making serving and cleanup faster and more efficient.

Compatible with standard serving stations and food warming equipment found in professional kitchens.

Long-lasting investment that maintains functionality and appearance after thousands of wash cycles.

Perfect for restaurants, hotels, schools, hospitals, and any establishment requiring reliable food service equipment.        
          


        

• Height : 1
• Length : 11