The San Jamar CB121812WH Cut-N-Carry Cutting Board combines professional-grade functionality with practical convenience for any commercial kitchen. This 12" x 18" white cutting board delivers the durability and performance your restaurant, catering operation, or food service business demands.
Key Features:

NSF certified for food safety compliance and commercial kitchen standards
Durable polypropylene construction resists warping, cracking, and discoloration
0.5" thickness provides optimal stability during cutting and food prep tasks 
White color helps identify cross-contamination risks and maintains professional appearance
Lightweight design enables easy transport between prep stations and storage areas
Non-porous surface prevents bacterial growth and absorbs minimal moisture
Dishwasher safe for quick, efficient cleaning between uses
Rounded corners reduce splintering and improve safety during handling
Color-coded system compatible for organizing different food types
Ideal for meat, poultry, seafood, produce, and dairy preparation
Professional size accommodates high-volume food preparation needs
Resists odors and staining from acidic foods and marinades
Cost-effective solution for busy commercial kitchens
Long-lasting investment reduces frequent replacement needs
Meets health department requirements for food service operations

The San Jamar Cut-N-Carry board is engineered for reliability in demanding kitchen environments. Its superior construction withstands constant use while maintaining food safety standards. Whether you're running a restaurant, catering company, or institutional kitchen, this cutting board delivers consistent performance and durability. Invest in equipment that professionals trust to keep operations running smoothly and safely.
        
          


        

• Depth : 0.5
• Height : 12
• Shipping Height : 3.5
• Shipping Length : 12.25
• Shipping Weight : 21.1
• Size : 12" x 18" x 0.5"