Transform your food prep workflow with the San Jamar CBG152012GN 15" x 20" x 0.5" Green Saf-T-Grip Cutting Board, the professional-grade solution that elevates kitchen efficiency and safety.

Generous 15" x 20" surface provides ample cutting space for high-volume food preparation, reducing prep time and increasing productivity in busy commercial kitchens. The 0.5" thickness delivers optimal durability while remaining lightweight enough for easy handling and storage between shifts.

Saf-T-Grip technology features a textured, non-slip surface that prevents the board from sliding during cutting operations, protecting your hands and knives from dangerous accidents. This innovative grip system keeps the board stable on wet or dry countertops, ensuring consistent control and precision with every cut.

Color-coded green designation helps maintain proper food safety protocols by designating this board for specific ingredients, reducing cross-contamination risks in your kitchen. This simple yet effective system streamlines your HACCP compliance efforts and keeps your team organized.

Constructed from food-grade, NSF-certified materials that withstand rigorous daily use in professional environments. The durable composition resists staining, odors, and bacterial growth, maintaining hygiene standards that exceed industry requirements.

Easy to clean and sanitize, this cutting board works seamlessly with your existing kitchen cleaning protocols. Simply wash with hot soapy water or run through commercial dishwashers for hassle-free maintenance.

Invest in a cutting board that combines safety, durability, and functionality. The San Jamar Saf-T-Grip board is the trusted choice for restaurants, catering operations, and food service facilities that demand reliable equipment.        
          


        

• Depth : 0.5
• Height : 15
• Shipping Height : 4.5
• Shipping Length : 15.5
• Shipping Weight : 29.45
• Size : 15" x 20" x 0.5"