Master your sausage production with the Omcan 38000, the workhorse equipment trusted by professional meat processors and culinary operations. This vertical stuffer combines intelligent engineering with robust construction to deliver superior stuffing performance.

15 lb Hopper Capacity – Reduce refilling frequency and maintain consistent production momentum throughout your shift
Two-Speed Gear Transmission – Seamlessly adjust between fast and slow modes to accommodate delicate casings and dense meat blends with precision
Vertical Mounting Design – Optimizes counter space while providing ergonomic access and straightforward operation
Elite Series Build Quality – Heavy-duty construction engineered to endure rigorous commercial kitchen demands year after year
Mechanical Gear Drive – Dependable, low-maintenance operation without electronic components to fail or require servicing
Uniform Stuffing Results – Consistent pressure and speed deliver evenly-filled sausages with professional appearance and quality
Stainless Steel Construction – Corrosion-resistant materials ensure food safety compliance and extended equipment lifespan
Tool-Free Disassembly – Simplified cleaning and maintenance procedures save valuable time between production batches
Universal Casing Compatibility – Works with hog casings, sheep casings, and collagen alternatives for diverse product lines
Cost-Effective Performance – Premium functionality at an accessible price point for growing food businesses

The Omcan 38000 is the intelligent choice for butcher shops, restaurants, catering companies, and specialty food manufacturers seeking reliable sausage production. Its intuitive two-speed system adapts to your unique recipes and casing preferences, while the generous 15 lb capacity keeps pace with demand. Experience the confidence that comes with equipment built to perform consistently, day after day.
        
          


        

• Depth : 33
• Height : 12
• Length : 15