The Omcan 45951 Trento Hydraulic Piston Sausage Stuffer delivers professional-grade performance for commercial kitchens and meat processing operations. Built with durable stainless steel construction, this 95 lb/43 kg capacity machine combines reliability with efficiency to streamline your sausage production workflow.

Hydraulic piston system provides consistent, powerful pressure for smooth stuffing operations
95 lb/43 kg capacity reduces frequent refilling, maximizing productivity during high-volume productio
Stainless steel construction ensures durability, easy cleaning, and compliance with food safety standards
Single-phase (1Ph) electrical requirement simplifies installation in most commercial kitchen environments
Trento design offers proven engineering trusted by food service professionals across North America
Precision control allows operators to adjust stuffing speed and pressure for various casing sizes and meat mixtures
Heavy-duty construction withstands demanding daily use in busy commercial settings

Whether you're running a butcher shop, catering business, or food production facility, this sausage stuffer handles the workload with minimal maintenance. The hydraulic system eliminates manual labor while delivering uniform results batch after batch. The generous 95 lb capacity means less downtime between batches, keeping your operation moving efficiently. The stainless steel body resists corrosion and withstands frequent washdowns, meeting health code requirements while extending equipment lifespan. Installation is straightforward with standard single-phase power, making it an accessible upgrade for existing commercial kitchens. Invest in the Omcan Trento Hydraulic Piston Sausage Stuffer and experience the difference professional equipment brings to your meat processing operation. This machine pays for itself through increased output and consistent quality that keeps customers coming back.
Experience the power of hydraulic technology that makes sausage stuffing smoother and more efficient than ever. The hydraulic piston ensures consistent pressure, making it easy to control the sausage stuffing process and achieve professional results every time. It’s built to withstand the demands in the kitchens. Upgrade your sausage-making game with this equipment.
        
          


        

• Depth : 26
• Height : 64
• Length : 25