Maximize your steam table efficiency with this versatile Omcan stainless steel pan, engineered with practical shallow depth for organized food service. Ideal for restaurants, catering companies, and buffet establishments.
Key Features:

Premium stainless steel construction resists rust, corrosion, and staining


GN 2/3 two-third-size format aligns with standard Gastronorm steam table systems


2.5″ depth accommodates sauces, condiments, and lighter prepared items


Durable material withstands high-volume daily kitchen use


Polished surface maintains professional appearance throughout service


Lightweight construction reduces handler strain during extended shifts


Fully dishwasher safe for quick cleaning and sanitation


Non-reactive composition prevents flavor transfer or contamination


Ideal for garnishes, toppings, and specialty ingredients


Enables accurate portion control and inventory management


Stackable configuration maximizes steam table organization


Heat-stable performance maintains food at optimal serving temperatures


Integrates seamlessly with standard steam table equipment


Cost-effective solution for complete steam table systems


Perfect for restaurants, hotels, catering services, and buffet facilities


Enhances food presentation and operational efficiency

Equip your kitchen with practical, dependable equipment. This Omcan steam table pan delivers smooth operation and ideal capacity for your service stations, enabling your team to maintain organized, efficient buffet service while keeping food at perfect temperature and presentation standards throughout every shift.
        
          


        

• Depth : 12.67
• Height : 2.5
• Length : 13.88
• Size : Two-Third-size