Premium stainless steel construction delivers exceptional durability and corrosion resistance for high-volume foodservice operations. The full-size design accommodates large quantities of food, making it ideal for buffets, catering events, and commercial kitchens.

Light gauge construction balances strength with easy handling, reducing fatigue during long shifts while maintaining structural integrity under demanding use. The perforated surface allows steam to circulate efficiently, ensuring even heating and consistent food quality during service.

Six-inch depth provides ample capacity for various food items, from proteins and vegetables to prepared dishes and sides. The DuraPan technology enhances longevity, resisting dents, warping, and damage from repeated use and high-temperature environments.

Seamless design eliminates crevices where bacteria can hide, simplifying cleaning and sanitization to meet strict health codes. Compatible with standard steam tables and warming equipment, this pan integrates seamlessly into existing kitchen setups.

Versatile functionality extends beyond steam table service, working equally well for food storage, transport, and preparation in walk-in coolers or on prep stations. The stainless steel finish maintains a professional appearance while withstanding constant washing and handling.

Perforations promote proper drainage and moisture control, preventing food from sitting in excess liquid and maintaining optimal texture and presentation. Reinforced edges provide safety and durability, preventing sharp surfaces that could injure staff or damage other equipment.

Backed by commercial-grade reliability, this hotel pan represents a smart investment for restaurants, catering companies, and institutional kitchens seeking dependable equipment that performs consistently through thousands of service cycles.        
          


        

• Depth : 6
• Length : 20.75
• Size : Full-Size