Elevate your tortilla service with the Carlisle 47503 Tortilla Server, engineered for busy commercial kitchens and food service operations.

Durable black polypropylene construction withstands daily use and frequent washing without warping or degradation. The 7-1/4" diameter accommodates standard tortilla sizes while the 1-15/16" depth maintains optimal temperature retention. Integrated lid keeps tortillas warm and fresh, reducing heat loss and protecting food from contamination. Stackable design maximizes storage efficiency in tight kitchen spaces. Lightweight yet sturdy build reduces staff fatigue during service. NSF-certified food-safe materials meet health code requirements. Smooth, seamless interior prevents snagging and tearing delicate tortillas. Easy-to-clean surface resists staining and odor absorption. Dishwasher safe for convenient sanitation and quick turnaround between services. Versatile enough for flour, corn, or specialty tortillas. Professional-grade quality ensures consistent performance shift after shift. Affordable pricing delivers excellent value for high-volume establishments. Compact footprint fits standard warming stations and serving lines. Maintains food safety standards during extended holding periods. Ideal for Mexican restaurants, taco shops, catering operations, and institutional food service. The combination of functionality and durability makes this server an essential addition to any tortilla-serving operation. Trusted by food service professionals across North America for reliable, everyday performance.        
          


        

• Depth : 22
• Height : 18
• Length : 14
• Size : 7-1/4" / 1-15/16"