Elevate your kitchen's melting and broiling capabilities with the Atosa ATCM-36-LP Liquid Propane Gas Cheesemelter Broiler. Built for high-volume foodservice operations, this powerhouse delivers consistent, professional-grade results every time.
Key Features:

Liquid propane gas operation for reliable, efficient heating and instant temperature control
36-inch cooking surface provides ample space for multiple dishes simultaneously
Precision broiler function melts cheese perfectly and creates ideal browning on sandwiches, proteins, and vegetables
Heavy-duty stainless steel construction resists corrosion and withstands demanding kitchen environments
Even heat distribution ensures uniform melting and consistent cooking results across the entire surface
Adjustable burner controls allow customization for different cooking techniques and menu items
Compact footprint maximizes counter space without sacrificing cooking capacity
Easy-to-clean design reduces maintenance time between service periods
Durable cast iron grates distribute heat evenly and provide excellent heat retention
Professional-grade performance meets commercial kitchen standards and health code requirements
Ideal for pizzerias, sandwich shops, steakhouses, and high-volume restaurants
Quick heat-up time minimizes prep delays during busy service
Versatile cooking options from gentle melting to high-heat broiling for diverse menu applications
Reliable LP gas fuel source offers cost-effective operation compared to electric alternatives
Built to withstand the rigors of commercial use with minimal downtime

Perfect for establishments requiring consistent, quality results on cheese-topped dishes and broiled specialties. The Atosa ATCM-36-LP combines durability, efficiency, and performance to become an indispensable addition to any professional kitchen.
        
          


        

• BTU : 21000
• Depth : 18
• Height : 17.33
• Length : 36
• Shipping Weight : 119