Durable polycarbonate construction withstands heavy commercial kitchen use and frequent washing without cracking or warping. The black color helps conceal food residue and stains while maintaining a professional appearance in any food service environment. 6-inch depth provides ample capacity for storing larger food portions, prepared ingredients, or bulk items in reach-in coolers and storage units. The 1/9 size fits standard food service equipment and shelving systems, maximizing space efficiency. Polycarbonate material resists temperature fluctuations, making it suitable for both hot and cold food storage applications. Transition seamlessly between refrigeration, freezer, and warming equipment without material degradation. Smooth, non-porous surface prevents bacterial growth and makes cleaning quick and effortless. Dishwasher safe for convenient sanitation in busy kitchen environments. Lightweight design reduces fatigue during handling and transport while maintaining exceptional strength and rigidity. Stack multiple pans securely to optimize storage space in limited kitchen areas. NSF certified for food contact, meeting strict health and safety standards required in commercial food service operations. Complies with industry regulations for restaurants, catering facilities, and institutional kitchens. Versatile functionality accommodates dry goods, prepared foods, proteins, vegetables, and more. Ideal for prep stations, line service, and back-of-house storage applications. Long-lasting investment that resists staining, odor absorption, and discoloration from repeated use. Maintains structural integrity and appearance through years of demanding kitchen operations.
        
          


        

• Length : 6.93
• Size : 1/9 Size