Compact and efficient cleaning solution for quick debris removal in kitchens, dining areas, and food service environments. The 10-inch handheld design fits comfortably in one hand, making it ideal for sweeping up crumbs, spills, and small messes without requiring a full broom and dustpan setup.

Durable tan-colored construction withstands frequent use in busy commercial kitchens and restaurants. The handheld format allows staff to quickly address spills and maintain cleanliness throughout service hours without interrupting workflow.

Lightweight design reduces fatigue during extended use, enabling faster cleanup between tables and in food preparation areas. Perfect for spot-cleaning around equipment, under counters, and in tight spaces where traditional dustpans are difficult to maneuver.

Easy to empty and rinse clean, promoting hygiene standards in food service operations. The compact size stores conveniently in cleaning supply closets or under counters, taking up minimal space in already crowded kitchens.

Carlisle brand reliability ensures consistent performance shift after shift. Suitable for use in restaurants, cafes, catering facilities, and institutional food service settings where quick, efficient cleanup is essential.

Reduces downtime by enabling staff to address messes immediately rather than waiting for scheduled sweeping. The handheld format encourages proactive cleaning habits among team members, maintaining professional appearance and food safety standards throughout service.

Cost-effective solution for maintaining cleanliness without investing in multiple cleaning tools. Complements existing cleaning equipment and integrates seamlessly into established sanitation routines in professional food service environments.        
          


        

• Height : 2.17
• Length : 13.78
• Size : 10"