
Professional-grade cleaning tool designed for tile and grout maintenance in commercial kitchens and food service facilities. The 9-inch brush head provides excellent coverage for efficiently scrubbing large surface areas. Color-coded yellow designation helps maintain proper sanitation protocols by preventing cross-contamination between different cleaning tasks. This system ensures staff can quickly identify the correct brush for specific applications. Durable spart bristles deliver aggressive scrubbing action to remove stubborn buildup, stains, and debris from grout lines and tile surfaces. The bristle material resists fraying and maintains its shape through repeated use and frequent washing. Sturdy construction withstands the demands of high-volume commercial environments. The brush head is securely attached to handle for reliable performance during intensive cleaning sessions. Ideal for maintaining kitchen floors, walls, and backsplashes where food preparation occurs. Works effectively on ceramic tile, porcelain, and sealed grout surfaces. Easy to rinse and sanitize between uses. Compatible with standard cleaning solutions and pressure washing equipment when needed. Meets commercial food service cleaning standards and requirements. The color-coded system supports HACCP and food safety protocols in professional kitchens. Economical choice for restaurants, catering facilities, and institutional food service operations. Reduces cleaning time while delivering superior results compared to standard brushes. Backed by Carlisle's reputation for quality food service equipment and supplies. Trusted by professionals across the hospitality industry for consistent performance and durability.
Specific Features
- Height : 7
- Length : 9
- Size : 9"