Keep cold foods at safe temperatures with the Carlisle Coldmaster CoolCheck divided food pan. This 3.4-quart capacity pan features a 1/3 size design, making it ideal for buffet lines, salad bars, and food service operations. The divided compartments allow you to serve multiple items simultaneously while maintaining separate presentations. The white exterior with blue accent provides professional appearance and easy visibility in any food service setting. Built-in CoolCheck temperature indicator changes color to alert staff when contents drop below safe serving temperatures. This safety feature helps prevent foodborne illness and ensures compliance with health codes. Durable construction withstands frequent washing and heavy-duty commercial use. The pan is designed for use with ice or cold water circulation to maintain optimal food temperatures throughout service. Perfect for restaurants, catering operations, delis, and institutional food service. The divided design maximizes counter space while offering multiple serving options. Easy to clean and maintain with smooth surfaces that resist staining and odors. Compatible with standard food pan racks and serving equipment. The compact 1/3 size fits standard steam table openings, making integration into existing setups seamless. Ideal for portion control and organized food presentation. Coldmaster technology ensures consistent temperature maintenance without constant monitoring. The CoolCheck indicator provides peace of mind during busy service periods. Invest in reliable food holding equipment that prioritizes both safety and efficiency. This divided pan is an essential addition to any professional food service operation.
        
          


        

• Height : 6
• Length : 12.68
• Size : 1/3 Size