Professional-grade tray dispensing solution designed for high-volume foodservice operations. This enclosed single stack dispenser accommodates up to 150 trays, making it ideal for busy cafeterias, hospitals, schools, and restaurants requiring efficient tray management. Constructed from durable stainless steel, this unit resists corrosion and withstands demanding kitchen environments. The enclosed design protects trays from dust, debris, and contamination while maintaining a clean, organized appearance on the serving line. Compact footprint measuring 23.5" wide by 19.63" deep by 36.38" tall fits seamlessly into existing counter spaces without consuming excessive floor area. The single stack configuration allows staff to dispense trays quickly and ergonomically, reducing service bottlenecks during peak meal periods. Easy-access tray loading from the top ensures quick restocking between services. The smooth dispensing mechanism minimizes jamming and wear, extending equipment lifespan and reducing maintenance downtime. Ideal for standardized tray sizes used across institutional foodservice settings. The stainless steel construction simplifies cleaning and sanitization protocols, meeting strict health code requirements. Perfect for operations seeking reliable, space-efficient tray dispensing without complicated mechanical systems. Improves workflow efficiency while protecting your investment in quality serviceware.
        
          


        

• Depth : 19.62
• Height : 36.38
• Length : 23.5
• Shipping Height : 36.12
• Shipping Length : 20.75
• Shipping Weight : 153
• Size : 23.5" x 19.63" x 36.38"