Professional-grade tray dispensing solution designed for high-volume foodservice operations. This stainless steel unit accommodates up to 150 trays, making it ideal for busy cafeterias, hospitals, schools, and catering facilities. Durable stainless steel construction ensures long-lasting performance in demanding kitchen environments while resisting corrosion and maintaining a clean, professional appearance. The open single stack design allows quick and easy access to trays without complicated mechanisms or adjustments. Compact footprint measuring 22.45" W x 22.7" D x 36" H fits efficiently into tight spaces while providing substantial capacity. The dispenser's ergonomic height reduces staff strain during service, improving workflow efficiency and reducing fatigue during peak meal periods. Smooth tray dispensing mechanism minimizes jamming and ensures consistent operation throughout the day. The simple design requires minimal maintenance, reducing downtime and service interruptions in your operation. Ideal for self-service lines, buffet stations, and catering setups where guests or staff need reliable access to clean trays. The stainless steel finish complements modern kitchen aesthetics while meeting health code requirements for food service equipment. Perfect for establishments looking to streamline tray management, reduce handling time, and maintain professional presentation standards. Invest in equipment that supports efficient service delivery and enhances the overall dining experience for your guests.
        
          


        

• Depth : 28.75
• Height : 36
• Length : 22.75
• Shipping Height : 36.25
• Shipping Length : 20.69
• Shipping Weight : 125
• Size : 22.45" x 22.7" x 36"