The Magnum MAG4344 15" X 20" Green Polyethylene Cutting Board is a professional-grade cutting board designed for high-volume food preparation environments. This 15" x 20" board combines durability with food safety standards, making it an essential addition to any commercial kitchen.

NSF certified polyethylene construction meets food service regulations
Color-coded green surface helps prevent cross-contamination in busy kitchens
Generous 15" x 20" work surface accommodates various cutting tasks efficiently
Lightweight yet sturdy design allows for easy handling and storage
Non-porous material resists staining, odors, and bacterial growth
Smooth finish enables quick and thorough cleaning between uses
Durable polyethylene withstands frequent use and repeated sanitization
Ideal for meat, poultry, seafood, and produce preparation
Professional-quality construction built to withstand commercial kitchen demands
Cost-effective solution for restaurants, catering operations, and food service facilities

The green polyethylene surface is specifically chosen for food safety protocols, allowing kitchen staff to maintain proper separation between different food types. The non-porous material prevents liquids and bacteria from penetrating the board's surface, ensuring a hygienic preparation area. Whether you're running a busy restaurant, catering business, or institutional kitchen, the Magnum MAG4344 delivers reliable performance day after day. The generous cutting surface provides ample room for efficient food prep, while the lightweight construction makes it easy to move between stations or store when not in use. Built to withstand the rigors of commercial food service, this cutting board represents a smart investment in kitchen safety and operational efficiency. Its durable polyethylene construction and NSF certification make it a trusted choice for food professionals who demand quality and reliability.
        
          


        

• Depth : 20
• Height : 0.5
• Length : 15