This cutting board delivers reliable performance for busy kitchen environments. The generous 15" x 20" surface provides ample space for prepping vegetables, meats, and other ingredients without constant repositioning. At 0.5" thick, the board maintains structural integrity while remaining lightweight enough for easy handling and storage. The Saf-T-Grip surface technology prevents slipping during use, keeping the board stable on countertops and reducing the risk of accidents in fast-paced food preparation areas. This non-slip feature is particularly valuable when working with wet ingredients or using sharp knives that require steady control. The board's compact design makes it ideal for restaurants, catering operations, and commercial kitchens where space efficiency matters. It fits standard storage racks and can be organized alongside other cutting boards for quick access during service. Easy to clean and maintain, this board withstands frequent washing and sanitization required in food service settings. The smooth surface resists staining and odor absorption, ensuring consistent appearance and hygiene standards over extended use. The neutral color and sleek profile blend seamlessly into any kitchen setup. Whether you're running a high-volume operation or managing a smaller food prep area, this San Jamar cutting board adapts to your workflow needs. Invest in a cutting board that prioritizes safety, functionality, and longevity for your kitchen operations.
        
          


        

• Depth : 0.5
• Height : 15
• Shipping Height : 4.5
• Shipping Length : 15.5
• Shipping Weight : 29.55
• Size : 15" x 20" x 0.5"