The Thunderbird TDR-36 Semi-Auto Dough Rounder/Divider streamlines dough preparation for busy bakeries and pizzerias. This reliable machine combines two essential functions in one compact unit, saving valuable counter space and labor time.
Key Features:

Divides dough into uniform portions with precision, ensuring consistent product sizing and reducing waste.
Semi-automatic operation allows operators to control the pace while maintaining efficiency.
Stainless steel construction resists corrosion and withstands frequent cleaning in demanding kitchen environments.
Durable roller system gently handles dough without overworking the gluten structure.
Adjustable settings accommodate various dough types and portion sizes from small rolls to large pizza bases.
Easy-to-use controls require minimal training, making it accessible for all skill levels.
Compact footprint fits seamlessly into existing bakery layouts without requiring extensive space.
Heavy-duty motor delivers consistent performance through high-volume production runs.
Safety features protect operators during routine use and maintenance.
Quick-change components simplify cleaning and reduce downtime between batches.
Produces perfectly rounded dough balls with minimal manual intervention.
Ideal for artisan bakeries, commercial pizzerias, and food service operations.
Reduces hand-shaping labor, allowing staff to focus on other production tasks.
Improves product consistency, enhancing customer satisfaction and brand reputation.
Built to withstand the rigors of professional kitchen use with reliable performance.
Backed by industry-standard warranty and technical support for peace of mind.

The Thunderbird TDR-36 is the practical choice for operations seeking to boost productivity while maintaining dough quality and consistency.
        
          


        

• Height : 59.5
• Length : 26.5
• Volts : 115V