Transform your kitchen's cooking capacity with this professional-grade griddle built for high-volume operations. The Atosa ATMG-48-NG delivers consistent, reliable performance that keeps your service moving.
Key Features:

48-inch cooking surface provides ample space for simultaneous meal preparation
Natural gas powered for cost-effective, dependable heat delivery
Heavy-duty construction withstands demanding commercial kitchen environments
Manual controls offer precise temperature management and cooking flexibility
Stainless steel exterior resists corrosion and maintains professional appearance
Even heat distribution ensures consistent cooking results across the entire surface
Durable griddle plate designed for extended service life
Compact footprint maximizes counter space efficiency
Easy-to-clean cooking surface reduces maintenance time between services
Thermostat-controlled burners maintain optimal cooking temperatures
Meets commercial kitchen safety and performance standards
Ideal for breakfast service, lunch rushes, and high-volume cooking demands
Reliable ignition system ensures quick startup and consistent operation
Professional-grade materials support continuous daily use
Backed by industry-trusted Atosa manufacturing reputation

Perfect for restaurants, diners, catering operations, and institutional kitchens, this griddle handles everything from pancakes and eggs to burgers and grilled vegetables. Its robust design minimizes downtime while maximizing output. Invest in equipment that works as hard as your team does. The Atosa ATMG-48-NG is the griddle serious food service operations choose for dependable, high-capacity cooking performance.
        
          


        

• BTU : 30000
• Depth : 28.6
• Height : 15.2
• Length : 48
• Shipping Weight : 414
• Size : 48"