The Dinex DXP4BCM is a 63" x 30" x 36" stainless steel cold food counter designed for high-volume food service operations. This extra-deep unit features four spacious wells that accommodate standard hotel pans, providing ample capacity for multiple food items simultaneously. Built with durable stainless steel construction, the counter resists corrosion and withstands the demands of busy kitchens. The extra-deep well design allows for larger pan depths, maximizing food storage while maintaining easy access for serving staff.
Key features include:

Four independently refrigerated wells for temperature control of different foods
Extra-deep pan capacity for extended service periods without frequent refilling
Stainless steel exterior and interior for easy cleaning and sanitation
Compact 63" width fits standard counter spaces
30" depth provides efficient workflow in tight kitchen layouts
36" height positions food at comfortable serving level
Reliable refrigeration system maintains food safety standards
Durable construction handles continuous daily use
Open design allows quick pan removal and replacement
Sleek appearance complements modern food service environments

The DineXpress cold counter is ideal for buffet lines, salad bars, sandwich stations, and catering operations. Its spacious wells reduce the need for constant restocking, improving service efficiency. The stainless steel finish maintains a clean, hygienic appearance while resisting wear and damage. Perfect for restaurants, cafeterias, hotels, and catering businesses seeking reliable cold food storage and display solutions.
        
          


        

• Height : 36
• Length : 63
• Shipping Height : 36
• Shipping Length : 60
• Shipping Weight : 405
• Size : 63" x 30" x 36"