• Crystal-clear polycarbonate construction provides excellent visibility of contents, allowing staff to quickly identify food items and monitor inventory levels at a glance.
• 1/6 size format fits perfectly into standard commercial food service equipment, including steam tables, warming units, and refrigerated storage systems.
• 2 1/2" depth offers ideal capacity for a wide variety of ingredients, prepared foods, and garnishes without excessive weight or space consumption.
• Durable polycarbonate material resists shattering and breaking, ensuring long-term reliability in busy kitchen environments where accidents happen.
• Lightweight design makes handling and transport effortless, reducing staff fatigue during food prep and service operations.
• Temperature-resistant construction withstands both hot and cold applications, from steam table service to refrigerated storage without warping or degradation.
• Smooth, seamless interior surfaces prevent food from sticking and make cleaning quick and thorough, meeting strict food safety standards.
• NSF-certified food-grade material guarantees safety for direct food contact, giving you confidence in health code compliance.
• Stackable design maximizes storage efficiency, allowing you to organize multiple pans vertically and save valuable kitchen space.
• Cost-effective alternative to stainless steel options without compromising on durability or food safety performance.
• Versatile enough for storing dry goods, prepped vegetables, proteins, sauces, and desserts in a single reliable container.
• Professional-grade construction built to withstand the demands of high-volume food service operations day after day
        
          


        

• Depth : 6.38
• Height : 2.5
• Length : 6.84
• Size : 1/6 Size