The San Jamar Tuff Cut cutting board delivers professional-grade performance for busy commercial kitchens. This 18" x 24" board provides ample workspace for food preparation tasks, accommodating larger ingredients and multiple items simultaneously. Constructed with durable brown material, this cutting board resists staining and discoloration from prolonged use and exposure to various foods. The 0.5" thickness offers substantial weight and stability, preventing shifting during cutting operations and ensuring consistent performance. The Tuff Cut design features a reinforced surface engineered to withstand heavy-duty cutting, chopping, and slicing without dulling knives prematurely. This extended blade life reduces maintenance costs and keeps your kitchen tools in optimal condition longer. NSF certified for food service use, this board meets strict health and safety standards required in commercial food preparation environments. The non-porous surface prevents bacterial growth and cross-contamination, supporting proper food safety protocols. Easy to clean and sanitize, the smooth surface wipes down quickly between tasks, maintaining hygiene standards throughout your service day. The board's durable construction means it won't crack, warp, or splinter with regular use and proper care. Ideal for restaurants, catering operations, butcher shops, and institutional kitchens, this cutting board handles high-volume food preparation demands. The professional-grade quality ensures reliable performance day after day, making it a smart investment for any commercial food service operation seeking dependable equipment that stands up to rigorous kitchen demands.
        
          


        

• Height : 0.5
• Length : 24
• Shipping Height : 3.5
• Shipping Length : 25.25
• Shipping Weight : 57.95
• Size : 18" x 24" x 0.5"